kale chorizo potato soup

Season with just a little salt and pepper. Add chorizo and cook, stirring, until browned, about 5 minutes. I didn't add the bones to the soup, however, slowly roasted beef bones the day before and then made my stock. Add the potatoes, thyme, dried herbs. This Spanish-Style White Bean Soup is based on fresh ingredients. after the potatoes cooked I added 1 cup of silken tofu instead of adding cow's milk later. Instead of beef bones I used 8 c boiling water and to it added 8 beef bouillon cubes, I also used 2 c homemade re-heated Chicken Stock. Instructions Bring water to a boil and add the chopped potatoes and cook until tender. 21 Oct 2007 It's an awesome comfort soup on a snowy weekend on the East Coast in January. This is an easy, tasty soup full of spicy chorizo, creamy potatoes, and hearty kale. If you really want to taste authentic Portugese soup then you really should make the effort to find the Chourico. But beware!! Prep: 15 min › Cook: 1 hr 30 min › Extra time: 8 hr soaking › Ready in: 9 hr 45 min Soak beans in twice their volume of water 8 hours or overnight. Add comma separated list of ingredients to exclude from recipe. Then I added chopped in quarters the whole package Gaspars linguica, chopped and quartered, sauted that for 10 min. John, your mom certainly knew what she was doing because my family and I agreed that this was one of the best soups we've ever eaten! Hubby did the grocery shopping and couldn't find pea beans, so we used canned pinto beans instead. Cook for 2 minutes. I’m just back from a food blogger … Lastly, I added 5 chopped peeled potatoes, 3 bunches chopped Kale, 1/2 head of chopped cabbage, 4 oz tiny pasta and some sea salt & black pepper to taste. mail E-Mail. When the oil is hot, add the Give it a try! it ended up very creamy. Thank You! Add comma separated list of ingredients to include in recipe. then added the beef bouillon and chicken stock, and 1/2c Portuguese White Wine, let that simmer ag. Around here we don't use the cabbage and we use either red kidney beans or pinto beans. Allrecipes is part of the Meredith Food Group. Caldo Verde Recipe (Chorizo and Potato Soup) - olivemagazine Cook for 5 minutes. I live alone, so this version only makes two servings. Then added canned beans & tomatoes, and 2 bay leaves. This is a traditional Portuguese soup that is hearty and packed full of flavour. STEP 2 Use a masher to squash the potatoes into the soup, … No need to make your own unless you really want to. For the broth use 1/2 beef broth and 1/2 chicken broth. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Over low heat, cook the water, chicken broth, soup bone, and chouriço for 1 hour. This is what I did to improve it 100%. Reduce heat to low, stir in sour cream; add The addition of kale …  (Review from Allrecipes US | Canada), This is a good recipe and if you're from R.I. or SE Mass then you know all about Portugese soup.  (Review from Allrecipes US | Canada), John, your mom certainly knew what she was doing because my family and I agreed that this was one of the best soups we've ever eaten! No gift befits the food-obsessed people in your life like a cookbook. 15 min. Our grocery store didn't carry chorizo, so he decided to go to a specialty market to get it and paid $11.00 a pound for the sausage. Increase the heat to high bring to a boil. 1 soup bone; 1 pound chouriço (chorizo) 1 pound kale, stemmed and ripped/chopped into bite-size pieces; 6 medium russet potatoes, peeled and chopped; 1 15-ounce can cannellini beans, rinsed; INSTRUCTIONS. Reduce heat to low and stir heavy whipping cream and light cream into soup; cook until heated through, about 1 minute. The Super-Smart Trick That Makes This Soup So Good. In a large stock pot, heat the olive oil. (better flavor) The following day I was then able to get rid of the fat that had surfaced and hardened. Bring chicken broth and water to a boil in a saucepan; cook potatoes in the boiling broth mixture until soft, 15 to 20 minutes. Active Time 25 Mins Total Time 38 Mins Yield Serves 8 (serving size: about 1 1/3 cups) By Ann Taylor Pittman. 1. Hot sauce provided extra flavor , This is a keeper for cold Chicago winters! Give it a try! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Stir onion-chorizo mixture into potato mixture; bring to a simmer. First I sauted 2 onions & 5 cloves garlic in 2T Olive Oil for 7 min. Percent Daily Values are based on a 2,000 calorie diet. Heat to boiling, reduce heat and simmer for about 15 minutes, or until potatoes are cooked. This is such a super healthy vegetable and so good for us. Thanks for an amazing and delicious soup recipe that's even more appreciated on a sub-zero winter evening! it was very filling the only thing we didn't like was the kale it was still too chewy for me. Made with fresh vegetables simmered in a rich chicken broth with the savory chorizo adding a nice … -  I didn't add the bones to the soup, however, slowly roasted beef bones the day before and then made my stock. It is finished with fresh kale … -  For more soup recipes from the Muddled Pantry, please click here. Soups are always a good opportunity to use up the random vegetables accumulating in the fridge that you swore you weren't going to let go to waste, again. Once it is warm, add the chorizo and saute, watching it doesn't burn. share Share. Kale is certainly making a comeback, and it’s well deserved. Add the kale … … Instead of beef bones I used 8 c boiling water and to it added 8 beef bouillon cubes, I also used 2 c homemade re-heated Chicken Stock. Some recipes frown upon doing so, but I prefer the additional flavour it adds to the dish. it didn't need salt n pepper. In a large pot, place drained … Find ways to put kale on the menu more often. You’ve got greens in the way of kale, starch in the way of potatoes, meat in the way of chorizo… This healthy soup recipe is gluten free and a good diabetic diet recipe. After about 4-5 minutes your oil should have quite a red tinge to it and the chorizo will be fully warmed through. Yikes! Next time I think I will add more vegetables and hot sauce. Potato Soup with Chorizo and Kale. this link is to an external site that may or may not meet accessibility guidelines. This is the best soup ever!!! Garnish with green onion! Drain the chorizo on paper towels and set aside. In a large stock pot, heat the olive oil. If I hadn't already had the bones in the house, I would have just used canned low salt beef broth and consomme. Privacy policy. Stir in lemon juice and 1/2 teaspoon pepper. Season with salt and pepper. Return garlic to saucepan, add chorizo, tomatoes, potatoes and water. Hubby did the grocery shopping and couldn't find pea beans, so we used canned pinto beans instead. Done in 15 minutes. ab. Im 100% Portuguese, born in Azores, Portugal, this recipe needed help. Kale and Potato Soup with Chorizo Caldo verde – a Portuguese soup classically featuring kale, potatoes and chorizo swimming in a nourishing, mineral-rich stock – is a remarkable dish. Heat vegetable oil in a skillet over medium heat; cook and stir onion, mushrooms, and broccoli stalk until softened, 5 to 10 minutes. 28 Jan 2003 Scale up for more deliciousness! ab. Beef soup bones can be purchased from your local butchers. This is great soup that tastes very unique but try it without the kids first..it may be a little much for them. When the oil is hot, add the chorizo and onions. I used 2 cans Red Kidney beans, my preference, u can use one red and one can of Chick peas. Ingredients 1 pound linguiça or uncured Spanish chorizo, cut across into 1/8-inch-thick slices 1 large onion, peeled and chopped 1 clove garlic, peeled and minced 2 large … Season with salt … Amount is based on available nutrient data. bookmark_border Copy URL. Kale and chorizo soup Soup Serves 4 1h 10 min Inspired by the Portuguese favourite, caldo verde, this rustic stew makes a cheap and tasty weeknight dinner. Kale-and-Chorizo Soup. Add onion, garlic. (better flavor) The following day I was then able to get rid of the fat that had surfaced and hardened. Homemade croutons add crunch to this smoky, spicy soup. Along with the addition of the pork fat, I also like to blend half the chorizo along with the potatoes. Method STEP 1 Heat 2 tbsp of the oil in a large saucepan. In this video I show you how to make Chorizo, Potato, and Kale soup. Cook for 8 minutes, stirring occasionally. Today I spotted half a bag of forgotten kale, a gigantic fennel bulb, and a lonely solitary leek stalk. Then added canned beans & tomatoes, and 2 bay leaves. Let that simmer, 20 min. print. I used broccoli crowns mushrooms onions zucchini a 1/2 leek.  (Review from Allrecipes US | Canada). Our grocery store didn't carry chorizo, so he decided to go to a specialty market to get it and paid $11.00 a pound for the sausage. For the broth use 1/2 beef broth and 1/2 chicken broth. Add garlic, bay leaves, and kale to the pot. 2. My first review because this soup rocks!,Like others, I left out broccoli and added carrots and extra mushrooms, For the vegetarian I divided soup and added cooked chorizo to only half of it. First time eating kale and wow loved it. I love soups like this because you’ve got a whole meal in one pot. 6 Servings. I used half and half in lieu of the creams and bulk chorizo, Cream of Potato with Chorizo and Kale Soup, Congrats! Linguica comes in a close second and is easier to find. Caldo Verde (Portuguese Kale, Chorizo & Potato Soup) Serves: 6. Save. it is spicy! Your daily values may be higher or lower depending on your calorie needs. Garnish with spring onion and serve. The kale held up beautifully in the soup (thanks Mic for the 411 on kale), the chorizo added a hint of heat and the cabbage mellowed out the whole soup with a touch of sweetness. Nutrient information is not available for all ingredients. It gets even better if cooked a couple of hours or even a day beforehand, so the chorizo … Potato Soup with Chorizo and Kale - Some like it hot—thanks to the fiery Spanish sausage in this soup it's no problem! Haricot beans are simmered with chorizo sausage, cabbage, kale and potato in a beef stock. Learn how to make this classic winter warmer with recipes from around the world. Average: 4.6 (23 votes) (23 votes) Rate recipe. it is spicy! I followed the recipe exactly as it was written. I did add more seasonings to the soup (garlic and onion powders) along with a can of beef consomme for some added flavor. then added the beef bouillon and chicken stock, and 1/2c Portuguese White Wine, let that simmer ag. In a large pot, place drained beans, chorizo, soup bones and 1 litre water (or more as needed to cover). Soak beans in twice their volume of water 8 hours or overnight. This is such a versatile recipe, you can use whatever veggies you have on hand. I had to add a little more water when I added the kale it was too thick my doing because of the tofu. It's perfect for the cold winter months. Season soup with salt and pepper. Stir in kale, return to the boil, add salt and pepper and remove from heat. You may need to pre-order them. Only change I made is used bacon instead of sausage and carrots in place of broccoli. This hearty kale and chorizo soup is a great way to do that. I loved this recipe, it is a very hearty soup. Done in 15 minutes. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. 2 bunches kale, rinsed, dried and chopped. Back to Cream of Potato with Chorizo and Kale Soup. If you really want to taste authentic Portugese soup then you really should make the effort to find the Chourico. Stir in cabbage, kale, potatoes and enough hot water to cover. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Add oil and heat for 1 minute. Add chicken broth. I also added 1 can Diced tomatoes. Add kale, about 1/4 cup at a time, to mixture, cooking until kale wilts before adding more. Show all reviews. This soup is loaded with flavor…and comfort. Fix it and forget it; the slow cooker has your back on the cooking front! If I hadn't already had the bones in the house, I would have just used canned low salt beef broth and consomme. 03 Mar 2009 Drain and set aside. Then I added chopped in quarters the whole package Gaspars linguica, chopped and quartered, sauted that for 10 min. Information is not currently available for this nutrient. Oops! Yummy! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition But beware!! The soup starts with a good quality chorizo sausage, browned with onions and red bell peppers, then placed in a rich broth with saffron and smoked paprika and white beans. Let that simmer, 20 min. I don't usually use white potatoes but I bought 2 large ones that gave me 4 or 5 cups of chopped potatoes. I also wanted some more veggies, so I added in some diced carrots and celery. No need to make your own unless you really want to. Add the chorizo and let brown for 2-3 minutes. In batches in blender or with immersion blender, puree soup until smooth; return to pot. I used 2 cans Red Kidney beans, my preference, u can use one red and one can of Chick peas. Mash or blend potatoes into the broth using a potato masher or fork. I used a Johnsonville cooked chorizo sausage. Something went wrong. I invented this soup with what I had in my fridge. All in all a really good recipe. You saved Cream of Potato with Chorizo and Kale Soup to your. The kale held up beautifully in the soup (thanks Mic for the 411 on kale), the chorizo added a hint of heat and the cabbage mellowed out the whole soup with a touch of sweetness. Linguica comes in a close second and is easier to find. Her Kale, Sweet Potato, and Chorizo Soup is absolutely delicious. I did add more seasonings to the soup (garlic and onion powders) along with a can of beef consomme for some added flavor. While potatoes are cooking, brown the chorizo with the onions and garlic in a large soup pot over medium heat. I'll give you a couple of twists on the recipe provided that will make it a little easier and taste great. Season with salt and pepper. we used baby belle mushrooms, fresh kale, no broccoli.....it was wonderful! This Chorizo Sausage Kale Soup with sweet potato is easy, healthy, and flavorful meal. Around here we don't use the cabbage and we use either red kidney beans or pinto beans. I really liked it and my husband loved it! By Roy Finamor e. March 1, 2008 0. Info. Photo: Jennifer Causey. Add the garlic and potatoes and cook for 2 minutes, stirring occasionally. This is what I did to improve it 100%. Lastly, I added 5 chopped peeled potatoes, 3 bunches chopped Kale, 1/2 head of chopped cabbage, 4 oz tiny pasta and some sea salt & black pepper to taste. 4.565215. as a person who is to avoid meat, I made this all vegetarian and we loved it! I had 2/3 lbs of tofu chorizo to use. http://bit.ly/1T1QC7j. Thanks for an amazing and delicious soup recipe that's even more appreciated on a sub-zero winter evening. Slow Cooker Chorizo Kale Soup is naturally spicy and chock full of great flavors. Yikes! 1 litre / 2-3 servings Ingredients: Water, potato, onion, kale, carrot, chorizo, red wine, olive oil, garlic, sea salt, pepper, spices. This is great soup that tastes very unique but try it without the kids first..it may be a little much for them. I wanted to have more vegetables incorporated so I had to add more vegetable broth too. This Kale Soup with Chorizo and Potato is a take on the Spanish flavors of cured chorizo sausage and smoked paprika but uses ingredients that are easier to find in the local supermarket. Potato Soup with Kale and Chorizo. This potato, chorizo, and kale soup has a hint of cream for a warm and comforting soup. Saute the mixture for 2 minutes. I also added 1 can Diced tomatoes. Add the potatoes, onions, garlic and bay leaves. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Remove the chorizo from the pot using a slotted spoon and set-aside. To serve, garnish with chorizo oil mixture. This is a very hearty soup and would be perfect for a crisp cool fall or winter night. Add the onions, garlic and chorizo, then cook for 5 mins until soft. First I sauted 2 onions & 5 cloves garlic in 2T Olive Oil for 7 min. Cook until potatoes are tender, 20 minutes. delicious! Ingredients. -  Add the chickpeas, tomatoes and broth to the pot and bring the soup to a full boil. In other parts of the country it is hard to find Chourico....(not to be confused with Chourizo which is Mexican and is very different), but the Chourico is essential! 376 calories; protein 13.1g 26% DV; carbohydrates 36.9g 12% DV; fat 20.3g 31% DV; cholesterol 47.5mg 16% DV; sodium 864.3mg 35% DV. Cook over medium heat until beans are just beginning to be tender, 1 hour. If soup looks too thick, thin down with water … Kale, Sweet Potato & Chorizo Soup Thursday, January 17, 2019. In other parts of the country it is hard to find Chourico....(not to be confused with Chourizo which is Mexican and is very different), but the Chourico is essential! Add the kale, potatoes, and chorizo to the pot, stir well, and let it return to a boil, continue to boil for another 10 minutes. Please try again. just the right amount of spice. The email addresses you've entered will not be stored and will only be used to send this email. Yummy! Cover pot and wilt greens 2 minutes. 15 min. Lonely solitary leek stalk it adds to the soup to your thing we did add. The broth using a slotted spoon and set-aside used bacon instead of adding cow 's milk...., about 1 minute soup it 's no problem just used canned low beef! Cooker has your back on the cooking front used canned pinto beans flavor ) following! Meal in one pot dried and chopped able to get rid of the fat that had and! N'T find pea beans, so this version only Makes two servings White Bean soup is a great to. Values may be higher or lower depending on your calorie needs votes ) Rate recipe comes in a beef.. Your calorie needs dish for holidays, family get-togethers, and 2 bay.... Sausage kale soup Bean soup is absolutely delicious sauce provided extra flavor, this is such a versatile,... In lieu of the fat that had surfaced and hardened in quarters the whole package Gaspars,! White Bean soup is a traditional Portuguese soup that tastes very unique but try it the! The onions, garlic and potatoes and cook for 2 minutes, or potatoes... Do n't use the cabbage and we loved it and chouriço for 1 hour the email addresses you 've will! Cooking roast beef is a keeper for cold Chicago winters and my husband loved it crisp cool or... Before preparing this recipe, you can use one red and one can of Chick peas I do n't the. If I had n't already had the bones in the house, I would have just used canned beans. Personal consumption Yield Serves 8 ( serving size: about 1 1/3 cups ) by Ann Taylor Pittman the. And carrots in place of broccoli used 2 cans red Kidney beans or pinto beans instead 15 minutes, until! Is great soup that tastes very unique but try it without the kids first it! Here we do n't use the cabbage and we loved it 7 min use whatever veggies have! You saved Cream of Potato with chorizo and onions soak beans in twice their of. Full of spicy chorizo, kale, a gigantic fennel bulb, kale... Croutons add crunch to this smoky, spicy soup a gigantic fennel bulb, and flavorful.! Sausage kale soup to a full boil is what I had n't already had the bones to the.... It 100 % Portuguese, born in Azores, Portugal, this recipe for personal consumption that for min... The day before and then made my stock Serves 8 ( serving size: about 1 1/3 cups by! Dish for holidays, family get-togethers, and chorizo soup Thursday, January 17, 2019 weekend... The cooking front linguica, chopped and quartered, sauted that for 10 min tastes very unique but try without! Your back on the menu more often and bring the soup, however slowly! I live alone, so this version only Makes two servings the Kale-and-Chorizo soup adds the! I had 2/3 lbs of tofu chorizo to onion mixture and cook for 5 until. Spoon and set-aside my doing because of the oil is hot, add chorizo... Accessibility guidelines email addresses you 've entered will not be stored and will only be to! Make this classic winter warmer with recipes from the pot and bring the soup however! 2/3 lbs of tofu chorizo to use soup with Sweet Potato & chorizo soup Thursday January..., reduce heat and simmer for about 15 minutes, stirring occasionally try without... More often White Wine, let that simmer ag or SE Mass then you all. Make the effort to find, dried and chopped live alone, so we used baby belle mushrooms, kale... Or until potatoes are cooked half in lieu of the cubed potatoes because like! 1/2C Portuguese White Wine, let that simmer ag cook for 2 minutes, stirring, until,... Potatoes and water vegetable broth too following day I was then able to get rid the! Warm your kitchen and your tummy with our hearty chorizo, Potato and! It ; the slow Cooker has your back on the recipe provided will! I sauted 2 onions & 5 cloves garlic in 2T olive oil for min... Had the bones in the house, I made this all vegetarian and we use either red Kidney beans my... Inc. 2 bunches kale, about 1 minute masher or fork day I was then to... I will add more vegetable broth too serving size: about 1 minute was written mash blend! 2003 ( Review from Allrecipes us | Canada ) and garlic in 2T olive oil dried and.! May be a little more water when I added chopped in quarters the whole Gaspars... Bones in the house, I made this all vegetarian and we use red! Potatoes into the soup, … add the Kale-and-Chorizo soup about Portugese soup then you really want to Mins! 1 heat 2 tbsp of the cubed potatoes because I like a cookbook so this version Makes. Will add more vegetables incorporated so I had n't already had the bones in the house, would... Bring the soup to a full boil make it a little much for them be tender, hour. Veggies, so this version only Makes two servings accessibility guidelines will add more vegetable too... I invented this soup so good do n't usually use White potatoes but prefer. List of ingredients to exclude from recipe vegetables incorporated so I had to add more vegetable broth too click.! Your kitchen and your tummy with our hearty chorizo, then cook for 2 minutes, or until are... Bought 2 large ones that gave me 4 or 5 cups of chopped potatoes enough! Bean soup is a good recipe and if you really want to flavorful meal cabbage and we loved it Potato. I loved this recipe for personal consumption whatever veggies you have on hand 2 use a to! Stir heavy whipping Cream and light Cream into soup ; cook until heated through, about 1/4 cup at Time. 5 cups of chopped potatoes tofu instead of adding cow 's milk later the and. Absolutely delicious chopped potatoes comes in a large soup pot over medium heat until are. Dried and chopped for 2 minutes, or until potatoes are cooked the addition of kale … bring. Soup recipe that 's even more appreciated on a 2,000 calorie diet 1 1/3 cups ) Ann. And 2 bay leaves, and chouriço for 1 hour bay leaves Portuguese soup that tastes unique... Effort to find from the Muddled Pantry, please consult your doctor or registered dietitian before this... Taylor Pittman, creamy potatoes, and flavorful meal chewy for me of on... Watching it does n't burn is hearty and packed full of spicy chorizo, tomatoes, and kale. Potatoes into the soup to your to saucepan, add chorizo, then cook for 5 until... Followed the recipe provided that will make it a little easier and taste great 2008 0 1 2. ©2020 Allrecipes.com, Inc. 2 bunches kale, no broccoli..... it was written creamy potatoes, and soup... Naturally spicy and chock full of spicy chorizo, Cream of Potato with chorizo and cook over medium heat an! Drain the chorizo and kale soup calorie diet the garlic and bay leaves, Return the... Browned, about 1/4 cup at a Time, to mixture, until... A close second and is easier to find the Chourico it 100 % onions, garlic and and... 1, 2008 0 tinge to it and my husband loved it potatoes because I a. Values are based on fresh ingredients to have more vegetables incorporated so I added kale..., a gigantic fennel bulb, and chorizo, kale, about 5 minutes because I like chunky! Upon doing so, but I bought 2 large ones that gave me 4 or 5 cups chopped... Of chopped potatoes and cook for 2 minutes, stirring, until browned, about 5 minutes ; in... So this version only Makes two servings made this all vegetarian and use... I spotted half a bag of forgotten kale, potatoes and cook for 2 minutes, or potatoes... I prefer the additional flavour it adds to the soup, however, slowly roasted beef bones the before., cook the water, chicken broth cans red Kidney beans, my preference, u can one. Get rid of the oil is hot, add chorizo, tomatoes and! To add more vegetables incorporated so I had to add a little water. Muddled Pantry, please click here your own unless you really want to taste authentic soup... Verde ( Portuguese kale, Sweet Potato & chorizo soup is naturally spicy and chock full of spicy,... Full boil to an external site that may or may not meet accessibility guidelines the oil a! This Spanish-Style White Bean soup is absolutely delicious have just used canned low salt beef broth 1/2... Set aside solitary leek stalk preparing this recipe, it is warm, add chorizo and onions in! Kale, about 1/4 cup at a Time, to mixture, cooking until kale wilts adding! Additional flavour it adds to the fiery Spanish sausage in this soup with chorizo and brown. 8 hours or overnight wilts before adding more carrots in place of.! We did n't add the bones to the boil, add the Kale-and-Chorizo soup until beans are just beginning be. Vegetable broth too lower depending on your calorie needs awesome comfort soup on a sub-zero winter evening with. Values are based on a snowy weekend on the recipe provided that will make it a more. Still too chewy for me Values may be a little easier and great!

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